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| Ham And Cheese Muffins Recipe |
Category: Breakfast / Muffins
Rating:
N/A
Servings: 12
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Ingredients
1/2 cup milk
3/4 cup cheddar cheese; shredded
3 tablespoon vegetable oil
1/3 cup onion; chopped
1 egg
1/3 cup bell pepper; chopped
1 1/2 cup bisquick® baking mix
1/2 cup ham; chopped
Cooking Directions:
Heat oven to 400. Spray 12 medium muffin cups with non-stick spray. Beat milk, oil and eggs slightly in large bowl. Stir in remaining ingredients with a fork until moistened. Divide batter evenly among cups. Bake until golden brown, 15 to 20 minutes. Serve warm.
>From the Recipe Files of RecipeLu by Laurie Campbell on Oct 7, 1997.
Recipe by: Best of Bisquick Cookbook
muffins,breakfast,ham
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