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| Ham And Broccoli Rolls Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 6
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Ingredients
12 slice boiled ham; thin
6 slice swiss cheese; 1-oz each
1 pkg (10-oz) frozen broccoli spears; thawed and drained
1 pkg (1-oz) white sauce mix
1 1/2 cup milk
1 can (2.8-oz) french fried onions; divided
1/4 teaspoon basil
1/8 teaspoon ground black pepper
Cooking Directions:
1. Heat oven to 350 degrees.
2. Place two slices ham on each slice cheese. Place broccoli spears on one end of slice and roll up; place broccoli rolls seam side down in lightly greased, shallow baking dish.
3. Prepare white sauce according to package directions, using milk.
4. Stir in 2/3 can onions and seasonings. Pour sauce over ham rolls.
5. Bake, covered, for 25 minutes.
6. Top with remaining onions. Bake, uncovered, 5 minutes longer or until onions are golden brown.
7. Serve.
READER'S DIGEST
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
meats
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