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Half-Half Vanilla Ice Cream Recipe
Category: Desserts
Rating: N/A
Servings: 4


Ingredients

ICE CREAM COOKBOOK-----
3 quart half and half
3 cup sugar
4 tablespoon vanilla
2 teaspoon salt



Cooking Directions:

Heat one quart of half and half almost to the boiling poin and dissolve sugar and salt in it. Add remaining half and half and vanilla, chill and then freeze.

Recipe By :

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
desserts,icecream

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