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| Gyros (For Two) Recipe |
Category: Ethnic / Greek
Rating:
N/A
Servings: 2
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Ingredients
1/2 cup onion; minced
1 clove garlic; minced
1/2 lb lean lamb; ground
2 tablespoon lemon juice
1/2 tablespoon oregano; dried
1/2 tablespoon cumin; ground --combine for sauc
1/2 cup cucumber; seeded, peeled and diced
1/4 cup non-fat yogurt
1 tablespoon fresh mint; chopped --toppings---
1/2 cup lettuce; shredded
1/2 cup tomato; diced
2 pita breads
Cooking Directions:
Cook the meat in the onion and garlic. Spray a skillet with non-stick spray and add onion and garlic. Cook until soft over low heat, stirring constantly. Combine in mixing bowl with lamb, lemon juice, oregano and cumin; mix thoroughly and shape into 2 patties. Broil patties on a rack 3 to 5 minutes each side, turning once, until desired doneness. Serve in pita bread with half of the lettuce and tomato and half of the sauce on each serving. Posted to bbq-digest V5 #789 by RockMc on Dec 27, 1997
greek
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