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| Gum Drop Cake, Joyce's Recipe |
Category: Holiday
Rating:
N/A
Servings: 8
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Ingredients
1/2 cup margarine
2 eggs well beaten
1 cup sugar
1/2 cup warm milk
1 1/2 cup flour
3/4 teaspoon baking powder
1 teaspoon salt
1 teaspoon vanilla
1/2 lb gum drops finely cut
Cooking Directions:
Cream butter or margarine and sugar, add eggs and vanilla. Add flour mixture alternately with warm milk, then add gum drops which have been floured with 1/4 cup of flour before adding to cake batter. Pour batter into small tube pan greased and floured. Bake at 350 F 40 min.
holiday
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