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| Gulf Coast Fried Shrimp Recipe |
Category: Seafood / Shrimp
Rating:
N/A
Servings: 6
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Ingredients
2 lb unpeeled medium-size fresh shrimp
4 large eggs, beaten
2/3 cup commercial spicy french salad dres; sing
1 1/2 tablespoon lemon juice
3/4 teaspoon onion powder
1 vegetable oil
1 1/3 cup crushed saltine crackers
2/3 cup crushed corn flakes cereal
1/3 cup white cornmeal
Cooking Directions:
Peel shrimp, leaving tails intact; devein if desired. Place shrimp in a large shallow dish. Combine eggs and next 3 ingredients; pour over shrimp, stirring gently. Cover and marinate in refrigerator 3 hours, stirring occasionally.
Pour oil to depth of 2 inches into a Dutch oven; heat to 375 degrees. Combine cracker crumbs, cereal and cornmeal. Remove shrimp from marinade, discarding marinade. Dredge shrimp in cracker mixture, and fry, a few at a time, until golden. Drain.
seafood,shrimp
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