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| Guacamole #2 Recipe |
Category: Ethnic / Mexican
Rating:
N/A
Servings: 8
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Ingredients
4 avocados
1/2 cup green chilis, chopped
1/2 medium tomato, chopped
2 teaspoon onion, finely chopped
2 teaspoon mayonnaise
1/2 teaspoon salt
2 tablespoon lemon juice
1/4 teaspoon garlic salt
1/2 teaspoon white pepper
1/2 teaspoon worcestershire sauce
Cooking Directions:
Peel and seed the avocados. Add all ingredients and mash until smooth. The lemon juice will keep it from turning dark. Posted to MM-Recipes Digest V4 #265 by Tex@rtilink.com on 1997,
mexican,dips
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