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| Grilled Franks With Salsa Recipe |
Category: Beef
Rating:
N/A
Servings: 7
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Ingredients
1 pkg (12 oz.) beef franks
1 jar salsa
1 pkg tortillas
Cooking Directions:
Prepare barbecue for direct cooking. Grill franks 10 minutes or until heated through and lightly browned. Serve franks wrapped in flour tortillas topped with salsa.
Recipe by: Chanchies, Hebrew National, & Mission
beef
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