|
|
|
|
 |
|
|
| Grilled Bluefish Wrapped In Mammoth Basil Lea Recipe |
Category: Seasonings / Fish
Rating:
N/A
Servings: 4
|
|
|
Ingredients
10 mature mammoth basil leaves - (fres; h)
1 1/2 lb bluefish
4 tablespoon pesto
Cooking Directions:
Heat outdoor grill. Soak the Mammoth basil leaves in water. Slice the bluefish into strips 2 inches wide, making 8 slices. Spread pesto on each slice of fish. Wrap each slice in a Mammoth basil leaf, securing with a toothpick or wooden skewer. Place the wrapped fish on the hot grill over glowing coals, 6 inches from the heat. Cover the grill and cook for 5 minutes on each side.
From: The Cook's Garden catalog - Spring/Summer 1993 (page 2)
fish,entrees,seasonings
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
