Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Green Peppercorn Butter (Eb) Recipe
Category: Spreads
Rating: N/A
Servings: 1


Ingredients

3 tablespoon shallot; minced
3 tablespoon butter
3 tablespoon brandy
2 tablespoon green peppercorns; chopped
2 teaspoon dijon mustard
1/2 cup soft butter or margarine
1/4 cup sour cream
1 bouillon cube; crushed



Cooking Directions:

Saute shallots in 3 T butter until gold in color. Add brandy and reduce by half on high heat. Add bouillon, peppercorns, and mustard. When cool mix with butter and cream. Store in refrigerator. Recipe By : The Electric Bread Cookbook
posted,abm,spreads

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Mike's Bleu Cheese Dressing
Creamy Caviar Dip
Liver Paste
Green Peppercorn Butter (Eb)
Cathe's Shrimp Dip



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.