|
|
|
|
 |
|
|
| Green Pea And Peanut Salad Recipe |
Category: Vegetables / Salads
Rating:
N/A
Servings: 10
|
|
|
Ingredients
32 oz frozen green peas
12 oz spanish peanuts
8 oz sour cream
1 teaspoon water
1 tablespoon sugar
1 tablespoon green pepper; chopped (opt)
1 tablespoon pimento; chopped (opt)
Cooking Directions:
Thaw peas and pat dry with paper towel (Spread out on a cookie sheet covered with paper towel after they are thawed and the cover them with another layer of paper towel and pat gently.) Put peas in a bowl and add peanuts. Mix sour cream sugar and water together and gently toss it into the peas and peanuts. Put into a pretty clear trifle dish and garnish with green pepper and pimento. Fredi Stewart posted this recipe which came from a co-workers trip to a restaurant on a vacation. I tried it for a Christmas brunch and must say it got rave reviews from many--others didn't care for it much. It is unusual, and I liked it. It is very colorful--and don't say "Yuk" until you've tried it! Thanks Fredi.
salads,vegetables
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
