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| Green Onion And Cilantro Butter Recipe |
Category: Condiments
Rating:
N/A
Servings: 1
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Ingredients
3 medium green onions -- chopped
10 sprigs cilantro
2 tablespoon chopped parsley
1/2 cup butter
1/8 teaspoon hot pepper sauce
Cooking Directions:
1. In a food processor or blender, process onion, cilantro, and parsley until finely chopped.
2. In a small saucepan over medium-high heat, melt butter. With machine running, add hot butter to onion mixture in a fine stream. Add hot-pepper sauce and blend until color is homogeneous and mixture is smooth.
3. Let stand at room temperature until butter reaches a spoonable consistency. Use immediately, or refrigerate or freeze for later use.
Microwave Version:
Complete step 1. Put butter in a glass dish and microwave on 100% power until butter is melted, about 45 to 60 seconds. Continue with steps 2 and 3.
Makes 1/2 cup.
Recipe By : the California Culinary Academy
From: Dscollin@aol.Com Date: Thu, 16 Feb 1995 15:20:37 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
condiments,microwave
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