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Green Bean Pasta Bake Recipe
Category: Other / Entrees
Rating: N/A
Servings: 8


Ingredients

6 oz macaroni
1 cup onion, chopped
1 cup mushroom, sliced
1 tablespoon italian seasoning, dried
1 teaspoon rosemary, dried
1 teaspoon ground cummin
1 tablespoon minced garlic
1 tablespoon oil
14 1/2 oz can stewed tomatoes
8 oz tomato sauce
16 oz can green beans, drained
1 cup monterey jack, shredded



Cooking Directions:

Cook pasta per package directions, drain and set aside. In 10 inch skillet cook onion, mushrooms and seasoning until onion is tender. Add tomatoes and tomato sauce; cook uncovered over medium high heat for another 5 minutes. Remove from heat. Stir in the pasta, green beans and 1/2 cup of shredded monterey cheese. Season to taste with salt& pepper. Stir well to mix then pour into an 8 X 12 baking dish. Top with remaining cheese. Bake at 350 degrees for 25 minutes.

Source: modified recipe from a Del Monte can

Options: Add a little grated parmesan to topping.
entrees,pasta,good,veggies

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