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| Greek Stewed Chicken And Onions Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 4
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Ingredients
9 small onions; whole
1 frying chicken; cut in pieces
1/4 cup olive oil
1/2 cup wine or vinegar
1 can tomato paste
2 tablespoon mixed allspice
1 salt & pepper to taste
3 cloves garlic
Cooking Directions:
Peel onions and place half of them in bottom of a large pot. Salt and pepper chicken and place over onions. Dilute tomato paste with wine or vinegar; combine with oil. Pour this mixture over the chicken. Place allspice in a square pieces of thin cloth and tie with string. Put allspice and garlic in the center of the pot. Place remaining onions on top of chicken. Cover and cook slowly over fire until onions are tender.
From . Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
poultry
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