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| Grated Swede And Carrots Salad Recipe |
Category: Vegetables / Salads
Rating:
N/A
Servings: 4
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Ingredients
----SERVES 4----
1 lb carrots, peeled and grated
4 ozs swede, peeled and grated
2 ozs raisins
----FOR THE DRESSING----
5 fl oz carton natural yogurt
3 level tablespoons mayonnaise
2 level teaspoons english made-mustar; d
1 2-3 level tablespoons mango chutney
1/2 oz flaked almonds, toasted
Cooking Directions:
Place the carrots, swede and raisins in a bowl. Mix the yogurt, mayonnaise, mustard and chutney together and toss with the grated vegetables and raisins. Sprinkle over the flaked almonds before serving. Source: Magazine ~ possibly Woman's Weekly - date unknown From The Cookie Lady's Files
Submitted By _ANOTHER TASTE OF FLORIDA_, RECEIVED Submitted By MY AUGUST '94 COOKBOOK SWAP
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
salads,vegetables
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