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| Gr Round Stuffed Peppers Recipe |
Category: Beef / Entrees
Rating:
N/A
Servings: 6
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Ingredients
6 medium green peppers
1/3 cup chopped onions
1 lb can stewed tomatoes
2 tablespoon worcester shire sauce
1 cup shredded sharp american ch
1 lb ground steak
1 tablespoon fat
3/4 cup packaged precooked rice
1 salt & pepper to taste
Cooking Directions:
Cut off tops of green peppers; remove seeds and membrane. Precook green-peppers in boiling salted water about 5 min. Drain. Sprinkle inside with salt. Brown meat and onion in hot fat; add tomatoes, rice, worcester shire, and salt and pepper to taste. Cover and simmer till rice is almost tender, about 5 min. Add cheese. Stuff peppers; stand upright in 10 x 6 inch baking dish. Bake uncovered in moderate oven 350 deg. 25 min. or till hot. Sprinkle tops with additional shredded cheese. Makes 6 servings.
Source: Unknown Posted by Ken Strei-edited by BOXER
entrees,meats,beef
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