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| Angelini Grill Bruschetta Recipe |
Category: Appetizers
Rating:
5.00
Servings: 2
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Ingredients
2 ripe plum tomatoes
3 leaves fresh basil
1 teaspoon chopped fresh parsley
3 tablespoon extra-virgin olive oil
1 salt and pepper to taste
2 crusty italian rolls
1 centiliter garlic, cut in half
Cooking Directions:
Finely chop the tomatoes and basil. Mix them in a bowl with parsley and olive oil. Season with salt and pepper, to taste. Cut the rolls in half. Toast them under a hot broiler for a few minutes, until nicely golden. Remove from oven, and rub the toasted side generously with the cut side of the garlic clove. Top each piece with a portion of the tomato mixture and serve immediately. From Angelini Grill, Scotia Plaza, 40 King St. W., Toronto Ontario. Posted to MM-Recipes Digest V3 #294
appetizers,restaurants,dkuhnenmsn
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