|
|
|
|
 |
|
|
| Baked Orange Pork Chops Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 4
|
|
|
Ingredients
2 lb lean pork chops, thick
1 salt and pepper
2 oranges, sliced thin
1/2 cup orange juice
2 tablespoon flour
Cooking Directions:
Arrange pork chops in a casserole. Sprinkle with salt, pepper and flour and top with orange slices. Pour juice over the top and cover with orange slices. Cover. Bake in a preheated 350 degree oven for 1 1/2 hours or until tender. Randy Rigg
meats
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
