|
|
|
|
 |
|
|
| Glen's Chicken And Dumplings (A La Glen) Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 8
|
|
|
Ingredients
1 whole broiler/fryer
1 gal water
1 medium onion; chopped
1 cup diced carrots
1 1/2 tablespoon better that bouillon, chicken flavo; red
1/4 cup chopped fresh parsley
1 teaspoon crushed bay leaves
1 1/2 tablespoon crushed thyme
1 kosher salt, to taste
1 black pepper, to taste
10 whole black peppercorns
Cooking Directions:
Cut chicken into pieces. Place chicken in large pot. Add water and bring to a boil. Lower heat and simmer for 10 minutes. Skim floating scum.
Add remaining ingredients. Keep simmering. Simmer until chicken is ready to fall from the bones. Remove chicken. Add all vegetables, seasoning and bouillon. Debone chicken and tear into small pieces or dice. Return chicken to pot.
Simmer 30 minutes. Meanwhile, prepare your favorite dumpling recipe. Add dumplings and simmer 30 more minutes, or according to dumpling recipe.
poultry
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
