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| Gingerbread Scones Recipe |
Category: Breads
Rating:
N/A
Servings: 8
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Ingredients
2 cup flour
1/8 teaspoon ground nutmeg
1/3 cup firmly packed brown sugar
1/2 teaspoon salt
1/3 cup unsalted butter; chilled
2 teaspoon baking powder
1 large egg
1/8 teaspoon baking soda
3 tablespoon molasses
1/2 teaspoon ground ginger
3 tablespoon milk
1/2 teaspoon cinnamon
1 teaspoon vanilla
1/8 teaspoon ground cloves
Cooking Directions:
From: Anne Elizabeth Callery
breads
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