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| Baked Fruited Popcorn Recipe |
Category: Snacks
Rating:
N/A
Servings: 1
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Ingredients
7 cup cooked popcorn
1 cup pecans pieces
3/4 cup candied red cherries; cut up
3/4 cup brown sugar; packed
6 tablespoon butter or margerine
3 tablespoon light corn syrup
1/4 teaspoon baking soda
1/4 teaspoon vanilla
Cooking Directions:
Remove all unpopped kernals from popcorn. In a 17x12x12 " baking pan, combine popcorn, pecans and cherries. In a 1 quart saucepan combine brown sugar, butter and corn syrup. Cook and stir over medium heat until butter melts and mixture comes to a boil. Cook over low heat 5 minutes more. Remove from heat. Stir in baking soda and vanilla. Pour mixture over popcorn; gently stir to ccoat popcorn mixture. Bake in 300~ oven for 15 minutes;stir. Bake 5-10 minutes more. Remove popcorn to large bowl, cool Posted to recipelu-digest Volume 01 Number 652 by RecipeLu on Jan 31, 1998
snacks
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