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| Angel Of Death Cheese Spread Recipe |
Category: Appetizers
Rating:
2.50
Servings: 6
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Ingredients
1 lb gorganzola or bleu cheese
1 lb ricotta cheese
2 cloves garlic; chopped
1 cup chopped walnuts
4 fresh sage leaves
1 salt to taste
1 cheese cloth
Cooking Directions:
Date: 14 Mar 1996 21:41 GMT
From: Mark Alexander
Chop garlic. Add to 1/4 C of water in a small saucepan. Reduce to 2 tablespoons. Beat cheeses together. Add garlic mixture and salt, if desired. In a double layer of cheesecloth - put sage leaves in a pattern in the center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form into a ball. Tie together. Put the cheeseball in a strainer over a dish and let sit in the fridge overnight to drain. Unwrap and serve!
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #75
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
appetizers
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