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Full O' Boloney Recipe
Category: Other / Entrees
Rating: N/A
Servings: 4


Ingredients

1 1/2 cup potatoes, cubed (about
1 1/2 potatoes)
1 1/2 cup cubed bologna (1/2 pound)
2 tablespoon minced green pepper
10 1/2 oz cream of mushroom soup, can ned, co; ndensed, undiluted
2 slice (large) american cheese, quarted



Cooking Directions:

1. Combine all the ingredients except the American cheese, in a deep, 1 1/2-quart, heat-resistant, non-metallic, casserole. 2. Heat, covered, in Microwave Oven 15 minutes or until potatoes are tender. Stir occasionally. 3. Top casserole with cheese slices and heat, uncovered, in Microwave Oven an additional 30 seconds or just until cheese melts.
cheese/eggs,entrees,casseroles,microwave

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