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Fudge Cake Recipe
Category: Desserts / Cakes
Rating: N/A
Servings: 8


Ingredients

1 1/2 cup brown sugar
1/2 cup butter
1/2 cup milk
1/2 cup flour
1 teaspoon vanilla
1 teaspoon salt
2 eggs
5 tablespoon cocoa
5 tablespoon milk
1 cup flour



Cooking Directions:

In saucepan put the 5 tbs. cocoa and 5 tbs milk and bring to a boil stirring constantly, remove from heat and cool. Cream butter and sugar, add beaten eggs. Add the 1/2 cup milk and 1/2 cup flour. Add the cocoa mixture then the flour, baking powder and salt. Add vanilla. Pour into greased and floured 9 in. layer cake pans. Bake in 350 oven 30 - 35 min. FILLING: 1/2 c white sugar 1 1/2 tbs. cocoa 1 heaping tbs. flour 1 c hot water 1 tbs. butter Cook until thick and cool. Cut each cake layer in two and put some filling between each. On top sprinkle some icing sugar.
cakes

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