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| Fried Chicken Strips Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 4
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Ingredients
4 large chicken breasts, cut in strips
1/2 cup flour
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup sour cream
1 salt and pepper, to taste
Cooking Directions:
Mix flour, salt and pepper together. Coat chicken strips in sour cream and then in flour. Fry chicken strips until golden. Serve with mashed potatoes and Cream Gravy. Serves 4.
Recipe by: Six Ingredients or Less Chicken Cookbook Posted to Kitmailbox by smile@ridgecrest.ca.us on Apr 30, 1997
poultry
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