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| Baked Cod With Stuffing Recipe |
Category: Seafood / Fish
Rating:
N/A
Servings: 4
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Ingredients
1 whole cod; head, fin, tail removed
1 salt pork fat back; sliced
----STUFFING----
2 -(up to)
3 cup bread crumbs
1 pinch salt
1 onion; chopped
2 teaspoon savory (up to)
1/2 cup butter; melted
1 potato; mashed
1/4 cup celery; finely chopped (optional)
Cooking Directions:
From: Wendy Lockman
fish
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