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Fresh Herb Cheese Pizza Recipe
Category: Cheese
Rating: N/A
Servings: 8


Ingredients

1 tablespoon cornmeal
1 can (10-oz) pillsbury all-ready pizza c; rust
1 tablespoon olive oil or oil
1 clove garlic; minced
6 oz shredded mozzarella cheese (1-1/2 c; ups)
1/2 cup greated parmesan cheese
1 tablespoon chopped fresh basil -or-
1 teaspoon dried basil leaves
1 tablespoon chopped fresh oregano -or-
1 teaspoon dried oregano leaves



Cooking Directions:

Heat oven to 425 degrees. Grease 12-inch pizza pan or 13x9-inch pan; sprinkle with cornmeal. Unroll dough; press into greased pan.

In small bowl, combine oil and garlic; drizzle over dough. Top evenly with mozzarella cheese, Parmesan cheese, basil and oregano.

Bake at 425 for 13-16 minutes or until crust is deep golden brown. Serve immediately.

CALORIES: 200 SODIUM: 430MG

CHOLESTEROL: 15MG FAT: 8G

CARBOHYDRATE: 18G SAT: 4G

From , a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
cheese

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Related Recipes:
Curd Cheese (German Quark, Austrian Topfen)
Sausage Won Ton Mini-Muffins
Breakfast Pita Pockets
Fiddlehead Quiche
Cheese Stuffed Trout



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