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Fruit And Vegetable Yogurt Salad Recipe
Category: Fruits / Salads
Rating: N/A
Servings: 4


Ingredients

2 medium eating apples; cored and chopped
2 medium carrots; peeled, thinly sliced
1 medium green pepper; seeded and chopped
6 oz fresh pineapple pieces or
1 canned pineapple pieces
6 oz plain yogurt
3 tablespoon orange juice
1 tablespoon lemon juice
1 pinch ; salt
1 cinnamon; to garnish



Cooking Directions:

Combine the apples, carrots, peppers, and pineapple and mix well. Stir together the yogurt, orange, and lemon juices, and salt. Toss the salad in this dressing, chill, and serve with cinnamon dusted over the top. Serves 4 or 5.

Shared and MM by Judi M. Phelps. jphelps@shell.portal.com or jphelps@best.com
fruits,salads

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