Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Baked Beans Espanol Recipe
Category: Beans / Sides
Rating: N/A
Servings: 8


Ingredients

64 oz seasoned baked beans, undrained
1/2 cup onions, chopped
1/2 cup bell peppers, chopped
1 clove garlic, minced
1/2 cup ketchup
1/4 cup honey
2 cup fat-free cheddar cheese, shredded
1/2 cup white bread crumbs
1/2 teaspoon salt
1/4 teaspoon black pepper



Cooking Directions:

Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine beans, onions, bell peppers, garlic, ketchup, and honey. Mix well. Spread into prepared dish. In a small bowl, combine cheese, crumbs, salt, and black pepper. Mix well. Spoon over bean mixture. Bake, uncovered, for 45 minutes, or until top is browned.

Per serving: 347 Calories; 2g Fat (5% calories from fat); 16g Protein; 72g Carbohydrate; 0mg Cholesterol; 1348mg Sodium

Serving Ideas : Serve with hot dogs or hamburgers.

NOTES : Freezes well.

Recipe by: SueBee Honey Collector's Edition Cookbook Posted to MC-Recipe Digest V1 #620 by matejka@bga.com (Anita A. Matejka) on May 26, 1997
sides,beans

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Chocolate Marshmallow Nut Squares
Fast Bean Salad
Braune Bohnen (Green Beans In Gravy)
Spanish White Bean Salad
Jeanne's Beans



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.