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| Baked Beans #01 Recipe |
Category: Other / Casserole
Rating:
N/A
Servings: 8
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Ingredients
4 can (16-oz) pork and beans
1 can (16-oz) tomatoes
3/4 cup brown sugar
1/4 cup bell pepper; chopped
1/4 cup onion; chopped fine
1 teaspoon mustard
1/4 cup ketchup
1 worcestershire to taste
1/4 cup barbecue sauce
Cooking Directions:
Mix all except beans with 3/4 cup water. Add beans. Bake 4 hours or until desired thickness. Begin cooking at 200 for 2-3 hours. Bake at 300-350 for 1 hour.
MRS WARREN SIMS (DELIA)
MARVELL, AR
From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
casserole
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