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Fiesta Fudge Recipe
Category: Desserts / Candies
Rating: N/A
Servings: 24


Ingredients

2 1/2 cup sugar
3/4 cup margarine
2/3 cup evaporated milk
1/2 teaspoon salt
1 1/2 cup creamy peanut butter
7 oz marshmallow cream
1 teaspoon vanilla
1 1/2 cup m&msŪ with peanuts chocolate candy



Cooking Directions:

Combine sugar, margarine, milk and salt in heavy 3 qt saucepan; bring to full rolling boil over high heat, stirring constantly. Continue boiling over medium heat 5 minutes, stirring constantly. Remove from heat; stir in peanut butter until melted. Add marshmallow creme and vanilla; beat until well blended. Fold in candies; immediately spread into greased 13 x 9 pan. Cool at room temperature and then cut into squares.

Recipe by: M & M Brochure
posted,candies

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