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| Fettucine With Low-Fat Alfredo Sauce Recipe |
Category: Ethnic / Italian
Rating:
N/A
Servings: 1
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Ingredients
1 cup ricotta cheese -- at room
1 temperature
3 tablespoon milk
1/4 cup parmesan cheese -- freshly
1 grated *
1/2 lb fettucine
2 tablespoon unsalted butter
1/4 cup parsley -- minced
1 salt and pepper
Cooking Directions:
* Plus extra for topping.
Heat serving plates in warm oven while cooking pasta.
Put ricotta, milk, and parmesan in blender and blend until creamy. When pasta is done, drain and add butter to it. Add ricotta mixture, parsley, salt and pepper. Serve with additional grated parmesan.
Recipe By :
italian,pasta
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