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| Eggplant Pizzas Recipe |
Category: Ethnic / Italian
Rating:
N/A
Servings: 4
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Ingredients
2 lb eggplant
1 1/2 tablespoon butter
1/2 cup mushrooms; sliced
1/4 teaspoon oregano
1/4 teaspoon marjoram leaves
1/4 cup grated parmesan cheese
3 1/3 tablespoon salad oil
1 medium onion; chopped
15 oz tomato sauce
6 slice jack or mozzarella cheese
Cooking Directions:
1. Slice eggplant and put on greased cookie sheet or jelly pan, bake for 20 minutes at 400 degrees.
2. In frying pan, combine onion, garlic, mushrooms, pepper and salt, spices.
3. Stir in tomato sauce. Simmer uncovered for 10 minutes.
4. Spoon on eggplant and top with cheese and sprinkle with parmesan.
5. Put under broiler until cheese melts. Posted to recipelu-digest by RecipeLu on Feb 03, 1998
italian
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