|
|
|
|
 |
|
|
| Bacon-Cheese Popcorn Recipe |
Category: Snacks
Rating:
N/A
Servings: 1
|
|
|
Ingredients
----PATTI VDRJ67A----
4 quart popped popcorn
1/3 cup margarine; melted
1/2 teaspoon seasoned salt
1/2 teaspoon hickory-smoked salt
1/2 cup american cheese; grated
1/3 cup bacon bits
Cooking Directions:
Pour freshly popped corn in large bowl. Combine margarine with hickory-smoked salt. Pour over popcorn; toss well to coat. Sprinkle with cheese and bacon bits. Toss again and serve while warm. Posted to recipelu-digest Volume 01 Number 652 by RecipeLu on Jan 31, 1998
snacks
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
