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Easy No-Beat Fudge Recipe
Category: Nuts / Candies
Rating: N/A
Servings: 1


Ingredients

1 1/3 cup sugar
2/3 cup evaporated milk (small can)
3 tablespoon butter or margarine
3 pkg semi-sweet chocolate pieces 6 oz ea; ch
3 cup miniature marshmallows
1/2 cup chopped walnuts
1/2 cup candied cherries; halved



Cooking Directions:

1. Combine sugar, milk and butter or margarine in a medium-size heavy saucepan; heat to boiling over medium heat, stirring constantly; cook for 6 minutes, or until candy thermometer reaches 227F. 2. Remove from heat; add chocolate pieces and marshmallows; stir until chocolate and marshmallows are melted and mixture is smooth; quickly stir in walnuts and cherries. 3. Spoon into buttered 8x8x2" pan; let stand until set; cut into squares. You may press this fudge into tiny tart pans, then decorate with nuts. Makes about 3 pounds. From Family Circle 11/72 Homemade Candies
candies,nuts,chocolate

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