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| Dip For Deep-Fried Shrimp #2 Recipe |
Category: Spreads / Dips
Rating:
N/A
Servings: 4
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Ingredients
2 tablespoon catsup
1 tablespoon chinese chili
1 teaspoon hoisin sauce
Cooking Directions:
1. Combine all ingredients, blending well.
2. Serve in a dip dish.
From , ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
dips
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