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| Dilly Mashed Potatoes Recipe |
Category: Other / Sides
Rating:
N/A
Servings: 4
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Ingredients
2 lb potatoes; peeled and cubed
2 tablespoon butter or margarine; softened
1/4 cup milk
1/4 cup sour cream
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried dill
Cooking Directions:
Cook potatoes in boiling water until tender; drain. Mash with remaining ingredients.
Recipe by: Taste of Home February/March 1997 Posted to EAT-L Digest by Nancy Pallotta on Aug 30, 1997
sides,potato
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