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| Dave's Garlic Thyme Chicken Recipe |
Category: Other / Entrees
Rating:
N/A
Servings: 4
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Ingredients
4 chicken breasts - skinned and boned
2 tablespoon fruity olive oil
2 large garlic cloves - finely chopped or m; ashed
2 tablespoon chopped fresh lemon thyme or
1 tablespoon dried lemon thyme
2 tablespoon chopped fresh oregano
1/2 teaspoon freshly ground pepper
1/2 cup ; water
Cooking Directions:
For optimum flavor, prepare chicken pieces several hours in advance. Rub oil well into chicken breasts with your fingers. Then rub in the garlic, chopped lemon thyme, oregano and freshly ground pepper.
Place prepared chicken in heavy skillet. Add water; cover and cook over low heat for 10 to 12 minutes, turning once, until chicken is browned on outside and no longer pink in the center. Serve immediately. Good with fluffy rice, to catch the herb-scented juices.
From 1993 "Shepherd's Garden Seeds Catalog," pg. 57.
entrees,poultry,harned1994,herb/spice
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