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Date Nut Bread #1 Recipe
Category: Breads
Rating: N/A
Servings: 8


Ingredients

1 lb dates; chopped
2 cup boiling water
1 stick margarine
2 cup sugar
2 eggs
1 teaspoon salt
1 teaspoon vanilla
1 tablespoon baking soda
4 cup flour
1/2 cup nuts



Cooking Directions:

Pour water over dates & cool. Mix margarine & sugar; beat in eggs, salt & vanilla. When dates are cool, add to sugar mixture. Then add baking soda, flour & nuts. Pour batter into clean vegetable or soup cans which have been greased well. Fill 1/2 to 2/3 full. Bake for 45 minutes at 375. When cool, shake from cans & wrap with foil.

MRS ERNEST (MILL) TOBIN

From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
breads

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