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| Award Winner Brownies Recipe |
Category: Desserts / Brownies
Rating:
N/A
Servings: 16
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Ingredients
2 eggs
3/4 cup sugar
1 teaspoon vanilla
1/2 cup butter or margarine; melted
3/4 cup chocolate; ground
2/3 cup unsifted flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup walnuts; chopped
Cooking Directions:
Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares.
brownies,chocolate
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