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| Czechoslovakian Cabbage Soup Recipe |
Category: Soups
Rating:
N/A
Servings: 12
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Ingredients
2 lb beef soup bones
1 cup chopped onion
3 carrots; pared & coarsely chopped
2 cloves garlic; chopped
1 bay leaf
2 lb beef short ribs
1 teaspoon dried leaf thyme
1/2 teaspoon paprika
8 cup water
8 cup coarsely chopped cabbage (1 head)
2 can (16-oz) tomatoes
2 teaspoon salt (up to)
3/4 teaspoon tabasco
1/4 cup chopped parsley
3 tablespoon lemon juice
3 tablespoon sugar
1 can (16-oz) sauerkraut
Cooking Directions:
From: CookieTstr@aol.com
soups
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