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| Curried Turkey Hash Recipe |
Category: Game / Turkey
Rating:
N/A
Servings: 4
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Ingredients
1 large onion; finely chopped
2 tablespoon butter; or oil
2 teaspoon ground cumin
1 teaspoon turmeric
1 teaspoon fenugreek
1/2 teaspoon ginger
1/2 teaspoon ground coriander
3 cup turkey, cooked; fine chopped
3 cup potato, cooked; diced
2 large celery stalks; finely diced
1 egg
1/2 cup light cream
1 cup turkey stock; or chicken
1 teaspoon salt
1 tabasco sauce; to taste
1 black pepper; to taste
Cooking Directions:
1. In a small skillet saute the onion in the butter or oil until just wilted. Add the cumin, turmeric, fenugreek, ginger, and coriander and saute, stirring, another few minutes.
2. In a large bowl combine the diced turkey, potato, and celery. Scrape the spiced onion mixture from the pan into the turkey mixture and mix to blend thoroughly.
3. In a small bowl whisk the egg lightly. Stir in the cream, stock, and the rest of the seasonings. Blend thoroughly. Preheat the oven to 350'F.
4. Generously butter a large shallow casserole or baking dish, approximatley 9x13 or 10x12. Spoon the turkey mixture into the casserole, pressing down and smoothing with a spatula into an even layer. Pour the egg mixture carefully over the turkey.
5. Bake for 30-35 minutes or until set and lightly browned.
Source: "Blue Corn and Chocolate" by Elisabeth Rozin Posted to MM-Recipes Digest V3 #319
turkey
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