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| Curried Turkey And Apple Soup (Wash) Recipe |
Category: Game / Turkey
Rating:
N/A
Servings: 6
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Ingredients
2 cup water
3/4 cup pearl rice
1 1/2 cup chicken stock; or consomme
1 small red onion; minced
1 medium carrot; peeled and chopped
1 teaspoon salt
2 teaspoon cinnamon
1 teaspoon black pepper
2 teaspoon thyme
1/4 teaspoon tabasco sauce
3 tablespoon curry
2 granny smith apples; cored, peeled and chopped
1 lb cubed turkey; cooked
1 dry chow mein noodles
Cooking Directions:
Place water, pearl rice and chicken stock in a soup pot and cook rice until fluffy, about 20 minutes.
Add the onion, carrot, salt, cinnamon, pepper, thyme, Tabasco sauce, curry, apples and turkey. Bring to a slow boil and reduce heat. Simmer for 30 minutes. Thin with water as needed. Garnish with dry chow mien noodles. Yield 4 to 6 servings.
Source: Barbara Williams, Coasting & Cooking Bk #4 -- Washington & Oregon, 1997. ISBN:0-9609950-2-1
Typed and MC_Busted for you by Brenda Adams
Recipe by: Colophon Cafe & Deli, Bellingham
soups/stews,turkey,restaurant,washington
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