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Avocado Hot Sauce Recipe
Category: Sauce / Mexican
Rating: N/A
Servings: 6


Ingredients

3/4 to 1 cup
4 serrano chiles, stems, seeds remove; d, chopped
3 teaspoon liquid hot sauce
2 avocados, pitted and peeled
2 tablespoon chopped onion
1/2 teaspoon chopped garlic



Cooking Directions:

Place all ingredients in blender and puree until smooth.

The Whole Chili Pepper From the collection of Jim Vorheis
mexican,sauce,seasonings

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Butterscotch Sauce #2
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Shrimp W/Cajun Tabasco Butter



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