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| Crockpot Frankfurter Noodles Recipe |
Category: Crockpot / Meats
Rating:
N/A
Servings: 1
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Ingredients
6 frankfurters, cut 1 slices
10 3/4 oz can condensed tomato soup
2 cup milk or water
1 teaspoon prepared mustard
1/2 cup chopped onion
1/4 cup green peppers
1/8 teaspoon black pepper
8 oz noodles, cooked
1 cup shredded cheddar cheese
Cooking Directions:
Put all ingredients, except cheese and noodles into cooker, stir, and blend. Cover and cook on low 6 to 8 hours or hight 3 hours, stirring occassionally. Stir in noodles and cheese during last hour of cooking.
Note: Obtained from Jean Allen (GRDG72B) Prodigy December 29, 1991.
cheese/eggs,meats,crockpot
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