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| Crockpot Chicken Fajitas Recipe |
Category: Chicken
Rating:
N/A
Servings: 8
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Ingredients
7 boned and skinned chicken breast ha; lves, cut in strips
2 onions, sliced
2 green bell peppers, cut in strips
2 red bell peppers, cut in strips
2 jalapeno chile pepper, chopped
4 cloves garlic, minced
2 teaspoon chili powder
2 teaspoon ground cumin
2 teaspoon ground coriander
28 oz tomatoes, canned
1/4 cup water
8 flour tortillas
Cooking Directions:
Combine all ingredients in crockpot. Cover and cook on low for 8-10 hours. Serve with salsa. Per serving: 247 Calories; 4g Fat (16% calories from fat); 23g Protein; 29g Carbohydrate; 45mg Cholesterol; 528mg Sodium
Recipe by: Rival
chicken,crockpot
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