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| Crockpot Apple Butter To Can Recipe |
Category: Crockpot
Rating:
N/A
Servings: 4
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Ingredients
7 cup applesauce; unsweetened
2 cup apple cider
1 1/2 cup honey
1 teaspoon ground cinnamon; or more
1/2 teaspoon ground cloves
1/2 teaspoon allspice
Cooking Directions:
In a crockpot, mix all ingredients. Cover and cook on low heat for 14 to 15 hrs., or until the mixture is deep brown. Pack while hot into 4 hot pint jars. Process in hot water bath for 10 mins., counting the time after the jars have been immersed and the water comes again to a rolling boil. Posted to MM-Recipes Digest V4 #297 by COOKIT4U@aol.com on Nov 17, 1997
canning,crockpot
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