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| Crock Roast And Veggies Recipe |
Category: Beef
Rating:
N/A
Servings: 1
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Ingredients
1 boneless roast
5 potatoes; (peeled and quartered)
6 carrots; (peeled and sliced) (up t
1 small onion
2 tablespoon worcestershire sauce
1 tablespoon season-all
2 can golden mushroom soup
1 cup water
Cooking Directions:
Put all ingredients in Crock Pot and cook on low for 8 hours. Posted to recipelu-digest Volume 01 Number 393 by James and Susan Kirkland on Dec 21, 1997
beef,crockpot
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