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| Crock Pot Oyster Stew Recipe |
Category: Crockpot
Rating:
N/A
Servings: 1
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Ingredients
2 quart whole milk
1/2 cup butter
2 pint fresh oysters
1 1/2 teaspoon salt
2 teaspoon worcestershire sauce
Cooking Directions:
In crock pot heat milk on high for 1 1/2 hours. In saucepan, melt butter and add oysters with liquid. Simmer on low until edges of oysters curl. Add seasonings. Combine with the hot milk in crock pot and stew on low for 2-3 hours, stirring occasionally. Posted to recipelu-digest Volume 01 Number 406 by James and Susan Kirkland on Dec 27, 1997
crockpot,stews
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