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| Crock Pot German Potato Salad Recipe |
Category: Crockpot / Salads
Rating:
N/A
Servings: 1
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Ingredients
2 potatoes; sliced
1/2 cup onions; copped
1/2 cup celery sliced
1/4 cup green peppers; diced
1/4 cup vinegar
1/4 cup oil
1 chopped parsley
1 sliced bacon; cooked and crumbled
Cooking Directions:
Combine all ingredients except parsley and bacon. Add salt and pepper to taste. Stir and cook for 5-6 hours in crock pot. Add sugar if needed. Garnish with bacon and parsley. Posted to recipelu-digest Volume 01 Number 404 by James and Susan Kirkland on Dec 26, 1997
salads,crockpot
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